A procedure for the production of fruits and vegetables-fermented extract, and its extract which can be used for flavouring and deodorant
A Standard patent application filed on 27 July 2000 credited to Kim, Doo-Hyun

Details

Application number :
61850  
Application type :
Standard  
Application status :
LAPSED  
Under opposition :
No  
Proceeding type :
 
Invention title :
A procedure for the production of fruits and vegetables-fermented extract, and its extract which can be used for flavouring and deodorant  
Inventor :
Kim, Doo-Hyun  
Agent name :
 
Address for service :
 
Filing date :
27 July 2000  
Associated companies :
 
Applicant name :
Virobact, Inc.  
Applicant address :
 
Old name :
 
Original Source :
Go  

Same Inventor